Tickets are now on sale for the Northwest Wine & Food Society’s Robert Burns Supper. This year’s event will be held on Saturday, January 23 at the Hotel Indigo on the Vancouver Waterfront.
As is tradition, the evening will feature an incredible silent and live auction, excellent food provided by El Gaucho, and of course the piping in of the Haggis.
The Burns Supper is the largest fundraising event for the Northwest Wine & Food Society. Proceeds from last year’s event helped fund scholarships at universities across Washington, including Clark College and WSU Vancouver, equipment grants for local high school culinary programs, and financial support to a middle school culinary club.
The mission of the Northwest Wine & Food Society is to bring people together to enjoy good food and drink and help the next generation of talented chefs, wine makers, brewers, and so many more reach their goals.
Doors will open and silent auction will begin at 5 PM, with the dinner program and live auction starting at 6:30 PM.
Leave a Reply